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Hundred Acres

COOKING CLASSES

 

DINNER PARTY ESSENTIALS

Thinking of throwing a dinner party? Learn everything from general plating techniques to wow your friends, to flavor combinations and structuring the timing of all of your dishes, so you can still be social with your guests whilst cooking!

Bring your appetite, as we’ll be cooking an entrée, main and dessert!

When: Saturday 1st July 2017

Time: 11am – 2.30pm

Cost: $140 (includes a hands-on class, three course lunch and a glass or two of wine)

 

THE WORLD OF POULTRY

Have you nailed the roast chicken, but are little daunted by what else the poultry world holds. Well spread your wings and join this class to learn different techniques for cooking with poultry including poultry boning.  We’ll look at quail, duck and turkey, and lift your game in the poultry stakes.

When: Saturday 5th August

Time: 11am – 2.30pm

Cost: $140 (includes a hands-on class, lunch and a glass or two of wine)

 

SEAFOOD - BACK BY POPULAR DEMAND

Be summer ready with this jam-packed BBQ seafood class.  We’ll look at different species of fish and how to cook them with various methods on the BBQ – grilling, frying, slow roast.  Local shellfish and squid will also be a feature, not forgetting dressings and sauces to take our dishes to the next level!  This is a great Fathers Day gift and will sell out, so be quick!

When: Saturday 9th September

Time: 11am – 2.30pm

Cost: $140 (includes a hands-on class, lunch and a glass or two of wine)

 

Special Offer: Sign up to two or more cooking classes with Simon Bold, Head Chef Drift Café & Restaurant and receive 10% off. Payment must be made at the time of booking.


All classes are hands-on, and you are provided with all of the equipment required for the class. You’ll enjoy a glass or two of wine, and share with your classmates, the dishes cooked on the day. Places are limited to 16 people per class, and a minimum of 6 people is required to run the class.

 

To book or request further information, contact Cellar Door:
P 03 6428 4005
E Alicia@ghostrock.com.au 

Hundred and 1

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